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SERVED WITH MASH POTATO AND ASPARAGUS

SERVED WITH MASH POTATO AND ASPARAGUS

DEEP FRIED AND CRUNHED BOOAD BEANS, CHICKENPEAS, PARSKY, CORRIANDER, RED PEPPERS,GARLIC AND CARROT SERVED WITH HUMMUS

OVEN COOKED LAYERS OF AUBERGINE, POTATOES, TOMATO, ONION, GARLIC AND HOMEMADE SAUCE ALSA COATED WITH CHEESE SERVED WITH RICE

CHAR-GRILLED AUBERGINES, PEPPERS, MASHROOMS, ONIPN, COURGETTE, TOMATO SAUCE, SERVED WITH HUMMUS OR YOGURT

CHICKEN, MASHROOM, DOUBLE CREAM, TOPPED WITH PARMESAN

MIX PEPPER, MASHROOM AND HOMEMADE TOMATO SAUCE TOPPED WITH PARMESAN SAUCE